Masala Puri Recipe | Bangalore Street Style Masala Poori Chaat Recipe with step-by-step photo and video recipe. Chaat recipes are ultra-popular across cosmopolitan cities in India, especially with ...

Many women fast for the well-being of their loved ones. Devotees often follow a strict 36-hour fast, without water. Chhath Puja 2024: It's festival season overload, and right after Diwali and Bhai ...

As we get ready to celebrate Chhath Puja in 2024, let's explore six traditional recipes that are an integral part of this festival. These include Thekua, Kaddu Bhaat, Hara Chana, Poori, Chana Dal, ...

Chhath Puja is one of the most cherished and significant festivals celebrated majorly in Bihar and Uttar Pradesh. This auspicious festival is observed with great pomp and enthusiasm with married women ...

Chana is soaked overnight and cooked in spices ... Sendha namak or Himalayan salt is used to prepare this savoury dish which is served with rice or deep-fried poori. People offer it to Gods and ...

Thekua is mostly prepared on the second day of Chhath Puja to be offered to the Sun God. For the chhath meal, poori is made to go with different sabzis like kaddu ki sabzi (bottle gourd sabzi) and ...

This highly anticipated line-up includes three subcategories: “The Motswako Republic,” curated by legendary hip-hop artist Khuli Chana, as he takes fans down memory lane. Fans can expect ...

They will be provided food packets containing poori, jeera aloo, two ladoos each, rice and white chana besides cutlery and a bottle of water. The list of food items to be served has already been ...

What experts say? As per nutritionists, the combination of poori, halwa, and chana provides all essential nutrients to the human body that helps the digestive system to balance the mechanism after ...

On the eighth and ninth days of Navratri, devotees celebrate Maha Ashtami and Maha Navami by worshipping avatars of Maa Durga and performing Kanjak Puja. Traditionally, young girls are honored ...

Sooji Halwa, Poori, Sookha ( dry)Kala Chana are popular items served almost in every temple throughout India during Navratri and Dussehra. I have added some flavourful white aloo sabzi to go with ...