A good rule of thumb is to start with 1 teaspoon of pizza seasoning per pizza crust. You can always add more if you like.

If you want to add this seasoning to your frozen pizza crust, all you need is some melted butter, a pastry brush, and your store-bought or homemade everything bagel seasoning. Read more ...

There is an easy way to add a flavor boost to your pizza crust in one easy step, and you're probably already going to have it ...

An curved arrow pointing right. The best part of getting a pizza is opening up the box to unleash the smell of Italian seasoning, melted cheese, and crispy crust. You have Carmela Vitale to thank ...