Whisk in COOL WHIP; spread over cheesecake. Refrigerate 4 hours. Remove rim of pan before serving cheesecake. Prepare recipe as directed, using a vanilla bean and reducing vanilla extract to 2 tsp.

If you are a fan of cheesecake, then you love this easy and quick recipe. This is an oven-baked crustless cheesecake. It is also known as a “Basque cheesecake” in France. Make this cheesecake for your ...