Move over, Jaffa Cakes. Jo Malone's take on the classic English ... There are no duds in the range, but Peony & Moss is a personal favourite for its elegant waft of florals. Beauty Editor, ELLE ...
No, not turkey, stuffing or that icky cranberry sauce, but all the baked goods that came before and after the big feast — cakes, pies, cookies, pastries. Even if you’re stuffed, there’s ...
This family recipe is loaded with apples, cinnamon, and walnuts channeling the warm flavors of the fall all into one delicious cake. The precursor to red velvet, this old-school cake with a classic ...
The origins of the Italian Cream Cake aren't clear, but it's theorized that it was created by an Italian who moved to the Southern United States, where it became popular. Since this three-layered ...
It’s dark, very moist, and the prunes soaked in Armagnac make it a very grown-up chocolate expe... This is the very lightest chocolate cake of all, the reason being that no flour is used – it's simply ...