Here’s how to make fruit scones in the best possible way by Andrew Gravett, The Executive Pastry at The Langham London. The Langham London was the first hotel to serve afternoon tea, so they know a ...

With so many different steps in the process, one can easily get confused while making empanadas. Here's an expert on how to ...

With 15 seasons and counting on air, "The Great British Baking Show" has provided a bevy of baking tips. Here are 12 lessons ...

Hakka chef Pang Kok Keong has reworked the ancient delicacy in his Singapore kitchen for a new generation of healthy eaters.

With the abundance of summer tomatoes, a simple but flavorful tomato quiche is one of the best dinners you can make any night ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

I get to introduce to you the Pastry Bandit, aka my husband Hans, who comes from a Swedish family in Minnesota and has been ...

We'll greet the first day together, so to speak, aware that Wednesday-falling Christmas Days and New Year's Days aren't ...

From a donut that protects against witches to a pastry that will tell your fortune, cultures around the world often start the ...

HOSTING a New Year’s Eve bash to remember? You can party like it’s 2025 and keep the supermarket spend low with some thrifty ...

Rebel Wilson, an actress known for her roles in "Bridesmaids" and the "Pitch Perfect" film series, is officially married.

In a dreamy Mexican hotel, Antonin Simon has adapted his recipes to local taste buds. In the US, Eunji Lee is offering sweets ...