Parsley can be used in almost any savoury dish. It is especially good used in great quantities in fresh salads or in soups and sauces. Chop or shred it and mix with butter to melt over fish or to ...
Parsley can be used in almost any savoury dish. It is especially good used in great quantities in fresh salads or in soups and sauces. Chop or shred it and mix with butter to melt over fish or to ...
Transfer the potato to a plate and scatter the parsley over. Looking for more light dishes to cook at home in the summer? Check out Broadsheet's collection of recipes for when it's too hot to cook.
If using salted capers, rinse them, soak them in 1 cup cold water for 10 minutes, and drain before proceeding with recipe. In a medium mixing bowl, mix carrots, parsley and rinsed capers.
In a deep-frying pan or wok heat the butter and olive oil until the butter melted. Add the garlic and herbs and cook for about a minute, add the tomato paste and stir until dissolved. Add the fresh ...