You've seen it on every major cooking show, ever: Chefs flawlessly executing a beautiful pan ... brown sear all over, you may ...

If you're craving a steakhouse-quality meal at home, this Oven T-Bone Steak recipe is a must-try! With a few simple ste ...

In a bowl, add the T-bone steak, marinate with garlic, ginger, salt, black pepper and vinegar, mix well until combined, cover and leave to marinate for about 30 minutes. In a frying pan over ...

5:57 Cooking Together: Holiday steak sure to please a crowd To reverse sear the Tomahawk steak preheat the oven to 225 F ... Reduce this by half and then add in the cream and dijon (whisk to ...

Preheat oven to 400 degrees. Gently heat 3 tablespoons of oil in a large cast-iron pan. Add the Brussels sprouts, cut-side down, in one layer, and brown in batches. Place in the oven, and roast ...

then finish it off in the oven if needed. An array of fresh herbs like thyme, rosemary, parsley, and even dill work with steaks seared in a pan. There's no reason to mince or chop them ...