I combine short ribs, vegetables, beef stock, and red wine in a Dutch oven, then slow cook them for up to 3 hours for perfectly braised beef short ribs! My recipe is made with simple ingredients and ...

Barolo-braised beef short ribs Start to finish: 5 hours (50 minutes active) Servings: 4 to 6 Heat the oven to 475°F with a rack in the lower-middle position. In a small bowl, combine the porcini ...

Searching for New Years Day dinner ideas? From hearty roasts to comforting stews and plant-based options, these meals will ...

Samsung is an appliance company that manufactures household appliances like microwaves, stoves, refrigerators and ovens. Samsung’s ovens and stoves come with free shipping, and there are ...

1. About 30 minutes before cooking, take the beef out of the fridge to allow it to reach room temperature. Pat it dry with a paper towel and season generously with salt and pepper. 2. Heat olive oil ...

Alternatively, cook in a 300°F oven. 6. Shred and Crisp: Optional: Spread the shredded pork on a baking sheet and broil for 3-5 minutes to crisp the edges.

The Irish Egg Roll ($6.95 for one) is essentially a Reuben (think corned beef, sauerkraut, Swiss cheese ... The shepherd’s pie ($16.95) is a must-try, showcasing the restaurant’s ability to shine ...