to classic red sauce. Another Italian canned clam winner? Baked clams casino—no shells required. "This recipe tastes like ...

As this old-fashioned spaghetti sauce simmers on your stove all day it will ... We chose to use one spicy sausage and one regular Italian sausage and loved the flavor. The recipe makes a huge pot of ...

This recipe is from Marcella Hazan’s “Essentials of Classic Italian Cooking,” which was re-released on the cookbook’s 30th ...

Between the way the pasta catches your sauce of choice and how the texture ... ribbon-like pasta is akin not just to spaghetti, but also to italian tagliatelle. They're set apart by their cut ...