There’s something special about eating seafood on a sunny summer’s day, especially after a dip in the sea, but no matter when you’re visiting Lisbon, it would be a mistake not to try the ...
jumbo shrimp, squid, clams and more. Diners can even go with soy bean options such as fried tofu skin, bean curd stick, soft tofu, or fried tofu. Veggie options range from mushrooms, seaweed knots ...