A simple yet filling snack is Koat Pitha, a delicious fried treat from Mizoram. Discover the recipe and the know-how to produce the Koat Pitha, a traditional Mizo recipe resulting from rice flour and ...

London Heathrow Marriott Hotel has been going meat free on Mondays since 2022. “We like to be at the forefront of sustainable initiatives at the hotel and as an organisation. Meat Free Monday has been ...

Farmers light earthen lamps in fields and near holy basil plants. Traditional foods like Sunga Pitha and Tekeli Pitha are prepared, reflecting Assamese resourcefulness during scarcity. Although ...

Jim Probasco has 30+ years of experience writing for online, print, radio, and television media, including PBS. His expertise includes government programs and policy, retirement planning ...

This mouthwatering delicacy holds a special place in the hearts of Odias. Mostly, it is prepared during auspicious occasions. Podo Pitha’s unique taste, texture, and aroma make it a favourite among ...

Chitai Pitha with Bharta Residents of Dhaka have started enjoying Chitai Pitha, a traditional winter cake, with different kinds of Bharta, or smashed dried fish, chilli, mustard and many other ...