The role of fats in Mithai Besides sugar, the fats present in mithai play a significant role in weight gain. Traditional mithai recipes often call for ghee or butter, both of which are saturated fats.

Renowned for its traditional sweets, Ram Asrey Halwai has catered to the palates of luminaries like Jawaharlal Nehru, Indira ...

Fall is the time to get your bake on, especially with these easy dessert recipes for treats that feature apple, pumpkin, ...

One is tempted to suggest that some sweets with names resembling riddles, like gehun ki baalin ki mithai, made from ears of wheat, was perhaps a variation on the jauzi sohan halwa made in Awadh.

Jammu and Kashmir's crispy Kalari cheese is versatile enough to feature in a sweet or savoury dish; here's how to make it at home ...

Traditional mithai recipes often call for ghee or butter, both of which are saturated fats. While healthy fats in moderate amounts are beneficial, saturated fats can contribute to weight gain when ...

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Part of the challenge of mithai is the full range of artistry and technique are rarely passed down or taught broadly. Sukhadia said recipes are shared orally and through demonstrations ...

130g of prepped taal pulp (Palmyra pulp) 70g of all-purpose flour (maida) 40g of semolina (sooji) 130ml of whole milk (warm) 75g of sugar 15g of freshly grated coconut ¼ tsp of cardamom powder 1 tsp ...

This simple yet flavourful recipe is easy to make. (News18 Hindi) When it comes to Bihari dishes, many people are only familiar with Litti Chokha or Sattu Paratha. However, the list of Bihari foods is ...