Lift the pastry and place it butter-side down into a mini oven-proof ... or until the pies are a deep golden brown colour on top. Serve immediately. The individual pot pie dishes used here were ...
Most standard chicken pot pie recipes call for milk, which is typically stirred into a bubbling gravy base of butter, flour, broth, and any other herbs and seasonings to taste. But for as good as ...
This recipe is one of my most popular among friends and family, and such a crowd pleaser at gatherings. The current record sits at eight mini pies eaten in one sitting!