With winter here, enjoy protein-rich eggs through easy desi egg recipes including flavorful egg curry, creamy anda bhurji, ...

chicken, onion chopped, curd, ginger garlic paste, red chili powder, coriander powder, tarmaric powder, Salt, green chili, coriander leaves, dry fenugreek leaves ...

Discover the hearty and flavorful breakfast dishes of Pakistan! From the beloved halwa puri (a sweet and savory combo) to ...

So, why wait? Let's dig in! Also Read: Bored Of Eating The Same Old Paratha? Spice It Up With This Flavourful Paratha Masala! Chutney cheese paratha is unlike any other paratha you've had before. In ...

Heat 1 tbsp oil in a pan. Add cumin seeds, chopped onions, and green chilies. Sauté until onions turn golden. Add ...

Mix flours, salt, and baking powder.Add ghee/oil and lukewarm water; knead dough. Rest for 30 minutes.

Are you a fan of green peas? Then this Matar paratha is a must-try! Packed with the goodness of matar and aromatic spices, it is perfect for a warm meal on chilly days. Take a dough ball, flatten it, ...

Packed with spicy minced chicken, perfect with chutney or yogurt. Delicate fish spiced to perfection, rolled in a crisp paratha.

1. Beetroot2. Whole wheat flour (or multigrain flour)3. Ajwain (carrom seeds)4. Spices: Red chili powder, Turmeric powder, Garam masala, Amchur powder ...

To make beetroot paratha you need one cup whole wheat flour, one grated beetroot, ¼ grated carrot, one chopped green chilli, ¼ cumin powder and garam masala, and salt as per your taste. In a pan, add ...