Bring chicken broth to a boil in large saucepan over high heat; add pork mushrooms and tofu if desired Reduce heat to medium-low; simmer covered 5 minutes Stir in vinegar sherry soy sauce and pepper.

Few foods are known for being as filling, tasty, and, most importantly, inexpensive as instant ramen. Even in ... it produces 3.6 billion units of the soup every year. That's impressive enough ...

Instead, they opt for quick, easy, and reliable meals — even instant ramen. But even a dish as simple as packaged noodles can become something exceptional in the hands of chefs. Read on for ...

It all comes together spectacularly in their Tokusei Ramen Shio (¥1,450), infused with oysters and several kinds of clams for an extra punch of umami that hits you from the first sip. The soup ...