This hot chocolate is the best I’ve ever had. It’s so good, it’ll keep you coming back for many more seasons to come. Top a ...

The marshmallows on top of the "brownie-like" cookies are "toasted to perfection" under the broiler, according to cookbook ...

Sweeten your holidays with a special dessert that's sure to warm anyone's heart: a tres leches cake inspired by the classic ...

Egg nog is an important part of some people’s holiday observances, but if you aren’t into the egg part of it, the vegan O’Nog ...

It hasn’t been a good year in Monika’s kitchen. Recipe after recipe went terribly wrong (see last week’s “madeleine madness,” ...

Notes: A microwave oven is perfect for melting the chocolate chips. Cool the melted chips to 100 degrees or lower before ...

Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds. Stir well again. Add any ...

Forms of gingerbread as we know it have been baked for centuries.  Ginger’s medicinal properties were recognized more than ...

Butter 13-inch by 9-inch (32.5-cm by 22.5-cm) baking pan. Line bottom with parchment paper.

Whether its a hostess gift or white elephant gift exchange or a neighbor brings over a holiday gift and you are left ...

Heat margarine and chocolate chips in saucepan over low heat, stirring occasionally until melted and smooth. Let cool ...

An Idaho candy company has been producing sweet treats for over 120 years in downtown Boise. The Idaho Candy Company was ...