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From chocolate biscotti to butter cookies
Brian Kramp is seeing why a stop at this local bakery will make dessert the best dish on the table at your holiday feast.
The Hershey Trust has rejected Mondelēz International’s second attempt to acquire confectionery giant Hershey, citing the ...
Dove Bar ice cream was created by Greek immigrant Leo Stefanos in Chicago, in 1956 bringing sweetness to the Windy City’s ...
Mondelez International's latest overture to Hershey underscores the challenges posed by sky-high cocoa prices and penny-pinching consumers, which could make the chocolate company more open to a deal ...