With this easy recipe, take your chicken and waffles to the next level with spicy-sweet Korean fried chicken, quick-pickled ...

We spoke to Frankie Gaw, creator of the website Little Fat Boy, to get his take on the ingredients your fried chicken batter ...

Fried chicken is beloved the world over, with good reason. Chicken is a beautiful blank canvas that begs to be marinated in ...

There’s nothing quite like the satisfying crunch of fried chicken, especially when it’s infused with the perfect blend of Southern spices. Spicy Southern Fried Chicken is more than a dish; it’s a ...

From its humble beginnings in a Chennai kitchen to becoming a global fried chicken sensation, Chicken 65 exemplifies how ...

From amazing chicken sandwiches to buckets of fried bird, these places know how to deliver top-notch chicken dishes.

A new fast food restaurant at an Essex leisure park opened for the first time on November 26. Slim Chickens is a beloved ...

Chef Zahir, the executive chef of the buzzy and colorful restaurant GupShup, who I’ve written about before, says that butter ...

Sault entrepreneur David Poluck is beginning to make his mark in the culinary world by selling his own chicken-coating mix ...

Biryani is more than just a dish it's an experience that transports the Biryani lovers into a comforting shell. Known for its ...

Add the chicken and turn to coat in the marinade. Cover the bowl and leave in the fridge for at least 8 hours, or overnight. Preheat the oven to 200C/180C Fan/Gas 6. Line a large baking tray with ...

For Beaverton, Khamdee Thai Cookhouse and Lanna Thai are great places to start. Vancouverites love the Chef Thai Cuisine for ...