We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

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This St Andrew's Day, get ready to enjoy a new tradition at your table with the mouth-watering Scotch Lamb Muckle Pie from ...

I picked up premade frozen pie crusts from Pillsbury, Giant Eagle, and Marie Callender's to find the best store-bought pie ...

Typically constructed with a few baseline ingredients — flour, salt, butter and water — a traditional butter crust does have ...

Ensure that your next apple pie crust is perfectly baked and deliciously crispy thanks to this exclusive expert advice from a ...

Here's what you should know about taking pumpkin pie and other holiday fare on a plane. (The rules are likely not what you ...

Pies are in high demand for Thanksgiving, but don’t be fooled, pie baking can be a real roller crust-er. “I’m really driven ...

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Woods, the first chef to launch former First Lady Michelle Obama's "Let's Move!" cooking series, taught students at Visible ...

We tasted our way through more than a dozen pie crusts to help you find the one worthy of your Thanksgiving dessert.

Prepare crust: Pulse flour, sugar and salt in food processor until combined. Add butter and pulse just until mixture ...