Fettuccine with lemon mascarpone sauce. If you are a pasta lover, you will love this effortless and straightforward one-pan ...

Garlic Butter Chicken with Lemon Parmesan Pasta Recipe Looking for a comforting yet elegant dish that pairs zesty citr ...

Add the lemon juice in the last minute of cooking and then remove from the heat and move on to finish the sauce. By now the pasta will be almost cooked. Take a ladle of the cooking water from the ...

In a bowl large enough to toss linguine, combine lemon juice, minced garlic ... pasta water along with the noodles to emulsify the sauce. Add arugula and Parmesan, season with salt and pepper ...

Stir in the mascarpone, rocket, lemon zest and juice and heat for a minute or so, or until the rocket wilts. Drain the pasta and peas, add to the sauce and mix together. Season with salt and pepper.

This plate of linguine in citrus butter sauce with seared scallops by Palazzo Castelletti combines fresh, vibrant flavours with refined presentation for a truly luxurious dining experience 1 min read ...

Sweet spring peas and garlicky sauce flood the tubular garganelli pasta in this recipe, making each bite a surprise. Substitute penne if you can't find garganelli, and don't skip the lemon and ...

Drain well reserving a splash of the pasta water and set aside. Put the olive oil, lemon zest and chopped chillies into a frying pan and place over a gentle heat until it begins to sizzle Add the ...

In Gino's masterclass he'll talk portion control, picking the right pasta and which sauce is best to choose ... then lower the heat Add the lemon zest and cherry tomatoes and stir everything ...