Once it has cooled on a wire rack, the pastry is ready to use and can be stored in a polythene box, each layer separated with greaseproof paper. The pastry is very delicate so handle it carefully, but ...
Preheat oven to 350 degrees. In a large bowl, use a mixer and beat together the cake, pudding mix, sour cream, oil, eggs and water. Beat until mixed well. Stir in the chocolate chips. Spoon batter ...