We've got you covered with this slimmed-down version of a Creamy Chilled Potato Leek Soup that is a French classic – ...

Making soup may seem intimidating but this is an easy, no-blender recipe that uses plenty of vegetables and is perfect for batch cooking. Lohikeitto is a Finnish salmon, leek and potato soup seasoned ...

How to make James Martin's leek and potato soup Ingredients To make the brioche bites: 600g of leeks (sliced) 200g of brioche bread (cubed) 200ml double cream Salt and pepper To make the potato ...

It’s hard to walk past a fresh bunch of leeks in the grocery store without imagining the cozy soups and dishes they can transform. Leeks, with their mild, oniony flavour, are the star of this ...

Amongst the plethora of options, the timeless classic of leek and potato soup stands out, particularly when it’s full of cream and packed with wholesome vegetables. The bonus is that it only ...

Waxy yellow Yukon or red potatoes are the best choices for this classic wintery soup from the Show Up for Salad cookbook. They remain unpeeled for rustic appeal, but feel free to go with your ...

A few important things: keep chilling the pastry when you’re supposed to, make sure the vegetables are cold or at room ...

James Martin's leek and potato soup recipe is the perfect winter warmer and only takes 20 minutes to cook from scratch - here's how to make it at home There's no better feeling than tucking into a ...

Heat olive oil in the pot. Add onions, cover and cook over low heat until tender and lightly colored, about 25 minutes. Add ...