In a small bowl, beat cream cheese, sugar and vanilla until smooth. Spread into crust; sprinkle with pecans. In a small bowl, whisk eggs and caramel topping until blended. Pour slowly over pecans.
ROCHESTER, N.Y. — Happy Thanksgiving from the News10NBC family. What are some of your Thanksgiving traditions? News10NBC’s on-air and behind-the-scene staff weigh in on theirs — from ...
Debra Freeman isn’t a big pie person. But if she had to pick between sweet potato and pumpkin — the two autumnal pies that have come to define the Thanksgiving season — the choice is a ...
Get ready to impress your guests with dishes that are both nutritious and packed with pumpkin goodness! Pumpkin Bars. Photo credit; Trina Krug. Keto Pumpkin Cheesecake. Photo credit ... heartwarming ...
But I do have a problem with all those people who voted for pumpkin pie. First of all, there’s no way that pumpkin pie can be anybody’s favorite pie. I love pie, and pumpkin pie is not in my ...
Stir in pumpkin and sugar-spice mixture ... Pour the syrup mixture over the top of the pecans. Cover the top and crust lightly with foil. Bake for 30 minutes. Remove the foil, then continue ...