Here are my honest thoughts on how my first baked salad turned out — plus handy tips for how to make your own.

In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...

When pairing salad greens with creamy dressings, there are a number of vegetables that could maintain their texture despite ...

When it comes to serving grilled chicken, having the right side dishes can truly elevate your meal. Sides for grilled chicken ...

A perfectly cooked steak deserves equally delicious sides to make your meal unforgettable. Whether you prefer creamy, crispy, ...

Featuring seasonal produce, these easy winter dinner recipes take 20 minutes or less to prepare, so you can have a cozy dish ...

Make the breadcrumb topping and seasoned ricotta. Toast panko breadcrumbs in butter and toss with toasted chopped nuts. Stir ...

These winter salad ideas are loaded with a variety of seasonal vegetables that are delicious enough to persuade even ...

This veggie-heavy bowl is loaded with crunch and color, thanks to crispy carrots and chickpeas, fresh kale and a vibrant avocado dressing ... sprouts combines perfectly with the Worcestershire sauce ...

Using Trader Joe’s—which is known for its wide array of delicious snacks, freezer staples, and ready-to-eat products—as a ...

Ashley McIntyre joins Gayle Guyardo , the host of the nationally syndicated health and wellness show Bloom , to put together a red and green kale salad perfect for this time of year.

Kale not only adds an earthy flavor, but also boosts the salad's nutritional profile with fiber, vitamins, and antioxidants, all without compromising on taste. Shards of grated Parmesan cheese and ...