The kachumber adds tropical freshness, the yoghurt a cooling creaminess and the duo of tamarind and mint chutneys a zingy sourness. As with all Indian celebration foods, garnishing with crunchy ...
There’s nothing quite as colourful, appetising and well-balanced as a thali. Rice or rotis for carbs, kachumber or raita for veggie content, pulses or paneer for protein and dahi for probiotics, your ...
This one’s bound to make it into your regular rotation whenever you’re craving something hearty and full of flavor. Kachumber Salad. Photo credit: All Ways Delicious. Fresh, vibrant, and refreshingly ...
“At times, a chef’s favourite also takes a beating," says chef Krishna Chaitanya of Zila, Hyderabad, citing the example of kachumber, an appetiser that was both a salad and a cold soup with ...
“With Indian food, we always had to serve it with rice, a sauce, chutney and a protein,” he said. “So you take components and just change them out. Instead of kachumber salad, we’d use pico de gallo.
Another Pune favourite, this eatery sits in the crowded Ravivar Peth area. Their freshly made Sabudana Vada made with extra groundnut is served with grated cucumber and curd kachumber. It was one of ...
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