Zarela Martinez makes poblanos rellenos-- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with Master… Lidia Bastianich makes for Orecchiette con Broccoli ...

Today, Americans turn to Julia Child’s Mastering ... Accordingly, the recipes—often considerably shorter than those in books like Child’s—exhibit Mathiot’s no-nonsense approach to ...

In the spirit of tradition, we are revisiting Julia Child’s classic recipe, which features an orange sponge cake, a chocolate-orange filling, and a ganachelike topping. We adjusted the ...

Julia Child has long been one of America’s most beloved chefs. But only now—five years after her death—has her most famous book finally become a best-seller. Following the recent release of ...

What’s the big deal?” Well, one taste of this deeply chocolatey, perfectly airy mousse, will tell you why Julia Child’s ...

Start with a classic recipe for Boeuf Bourguignon (one of Julia Child's favorite dishes) as interpreted by Thomas Keller, add Julia's wine pairing suggestion, and you'll find yourself in gustatory ...

a creator on TikTok who shares simple and seasonal recipes, concluded after trying Child’s secret trick. So, what’s the secret hack for making Julia Child’s mashed potatoes? A whopping 30 ...