Thaw Puff Pastry - You will buy the puff pastry in the freezer section of your grocery store and store in your freezer until ready to use, but it needs to be thawed in order to roll out and use.
Judy Elbaum, founder of Leave It to Bubbe, identified the perfect ingredient for easy donuts: puff pastry dough ... versatile and you can make your own flavors, by coating them with your favorite ...
This season, find cinnamon stars and stollen at European-style bakeries and peppermint bark at local chocolate shops, plus cut-out cookies, kringle, candy cane-flavored marshmallows, orange ginger ...
The marshmallows must be Jet-Puffed; they liquify better than off ... with Marionberries for their deep, cabernet-like flavor. Before combining any ingredients, wrap the bottom of a 9-inch ...
If you're celebrating Christmas with a small group, this mini sheet cake is the way to go. It delivers on the perfect portion size, and, of course, all things chocolate. Wafer cookies are ...
Each flavor differs from the next, with the cocoa and coffee flavors being more earthy and bitter and the toffee nut cookie having a more caramelized finish. My only gripe is the cookies’ size because ...