The ceviches were meaty with a perfect hint of spice. Italian restaurants can offer some delicate seafood dishes, particularly when their owners are from Venice. La Serenissima is well known for ...
Gabriel Pascuzzi, the Portland-born chef and “Top Chef” season 18 contestant, plans to transform his 5-year-old Slabtown restaurant Mama Bird into Bistecca, a wood-fired steakhouse with Italian ...