The food and beverage landscape in 2024 “was shaped by a desire for balance: indulgence and health, tradition and innovation, ...

Tonnarelli is a fresh egg pasta shaped similarly to spaghetti. Though the pasta "tastes of just three things: green garlic, ...

That would be Marcella Hazan, who demystified one of the world’s major cuisines for Americans trapped in a Wonder Bread world ...

Just before Christmas, a new Italian restaurant opens in the Gortana Passage in Wels. At Da Tano, guests can look forward to ...

Treat your tastebuds to the real deal. Each of these cookbooks is full of authentic recipes from places like Cuba, Italy, ...

An upscale seafood restaurant and raw oyster bar concept is slated to open in downtown Greenville as "The Dutchman" is slated ...

I hope you’re hungry. Here are 25 tastes, snapshot style, of eating around New Orleans through another busy year covering ...

A fast-casual Italian restaurant serving customizable pasta bowls has a new timeline for its Ballston opening. Scolapasta has ...

We reached out to several chefs and chocolatiers to see if we could discover some secret restaurant hacks to make a better ...

Located at the Grand Hyatt Scottsdale, the restaurant offers housemade pastas and wood-fired steaks inspired by Italy.

Las Vegas —The foot-long crab legs were a fixture at every table, tangled in a glorious pile atop white plates. Inside the ...

Cioppino's Mediterranean Grill in Yaletown was just listed by 50 Top Italy as one of the best Italian restaurants in the ...