This version of traditional chocolate mousse is lower in fat and incredibly easy to make with ingredients you probably ...

Fold the meringue into the chocolate. Gently fold the sweetened egg whites into the chocolate in three batches because this ...

However, what makes this chocolate mousse recipe taste incredible is its brandy sauce, which needs a fruity compote of your choice to compliment it. On his website, Jamie said: “Using a good ...

Whip until almost cool. 7. Combine meringue mix into cooled chocolate mixture until smoothed & fully combined. 8. Pour the mousse mixture into a vessel for serving. Allow to refrigerate for four ...

With only two ingredients, this chocolate mousse recipe will leave you with less time spent over a stove and more time to indulge in each delectable mouthful. The first step is to grab your ...

Raymond Blanc shows you how to make chocolate mousse in this classic recipe that only uses 4 ingredients and can be made up to a day ahead. Perfect for a dinner party or special occasion.

3 cups heavy whipping cream, 1 box instant chocolate pudding mix Place down one cooled cake layer on a cake platter. Add all ...

Although Moua uses sweet and creamy milk chocolate as the base for her mousse, her recipe is extremely versatile; dark chocolate can definitely be substituted for those who want a deeper cocoa flavor.