Grind the coconut, garlic, ginger, and the roasted ingredients to a fine paste. 2. Heat oil, add the onions and the curry leaves and stir fry, till the onions are light brown. 3. Add tomatoes and stir ...

About Prawn Coconut Curry Recipe: A prawn curry which is everything from spicy to sour! Prawns are cooked in tamarind, coconut, chillies to make a lip smacking curry. With a host of spices and herbs ...

Add the garlic and spices and cook, stirring continuously, for about 20 seconds. Add the coconut milk, chopped tomatoes and a pinch of salt and pepper. Bring the sauce to the boil, then simmer for ...

Coconut milk-based curry infused with tangy tamarind and spicy Goan masala. Spicy and peppery chicken curry made with a ...

When mixed with creamy coconut milk, it’s even better! There are different types of curry, depending on where you are.

Vadas, savory lentil fritters spiced with cumin, pepper, and onions, are a nutritious and balanced breakfast option, paired ...

Succulent chicken cubes, creamy coconut, and tender white beans create a rich stew with a hint of Indian-inspired spice, ...

A quick and delicious mixed rice recipe uses white sesame seeds and gingelly oil for flavor, pairs well with brown rice, and ...

These curries are the perfect balance of salty, sweet, funky, and creamy, packing wild amounts of well-balanced flavor into ...