One of Matty Matheson's standout dishes features a surprisingly zesty ingredient in his refried bean recipe, delivering a ...

Have you ever wondered how to Make your Own Refried Beans? Making your own refried beans is a great way to save money and ...

Pinto beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...

While buying canned goods is a great way to keep ingredients on hand, these shelf-stable foods can come with drawbacks. In ...

Sometimes at home I'll cook canned pinto beans with butternut squash, poblano peppers and cumin for a spicy chili." Adding pinto beans to chili is a great way to bulk up the dish, or you can use ...

Anasazi and pinto beans share a similar appearance and are both frequently used in Southwestern cuisine. Nevertheless, their ...