Craving some creamy, melt-in-the-mouth chicken malai tikka? Follow these simple tips to ensure your tikkas turn out succulent ... Ensure even-sized pieces for uniform cooking. Make sure to leave space ...

½ kg boneless chicken, 1 cup curd, 1 tbsp ginger-garlic paste, 1 tsp lemon juice, ½ tsp haldi, 1 tsp chilli powder, 2 tsp garam masala, 1 tsp jeera, and salt. Mix curd, ginger-garlic paste, lemon ...

Creamy chicken tikka masala is a delicious and flavorful ... and lemon juice tenderizes the meat while the salt and spices make for a flavorful seasoning. You don’t need a tandoor to get that ...

In a bowl, toss the lettuce, tomato and garlic dressing to make your side salad and serve with the chicken tikka, put the remaining dressing in a mini bowl on the side just in case you need more ...

This chicken tikka is extra delicious when cooked on the barbecue, but still good cooked in a pan indoors if the weather isn’t playing ball. Yoghurt is essential for tenderising the meat and ...

For the marinated chicken, mix together all the ingredients in a bowl, cover with cling film and put in the fridge aside to marinate while you make the sauce. For the tikka masala sauce ...

I love to make chicken tikka masala at home but can never get the deep red colour or flavour of the sauce like in the meals I buy at food courts or from Indian franchises. Any ideas please?

Creamy chicken tikka masala is a delicious and flavorful curried dish that combines the flavors of onion and tomato with spices like Kashmiri chili powder, ground coriander, and garam masala. While ...

Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.

By: Chef Ali, The Old Delhi Restaurant, Omaxe Faridabad] Chicken Kalmi Tikka is a rich and flavourful dish that stands out as ...