Your rice cooker makes it criminally easy to season your rice. But that doesn't mean it's guaranteed to be flavorful. Here's ...

Believe it or not, making white rice just right has its own set of steps. Today, we're going to share those steps with you so ...

What is the Best Rice for Casseroles? While white rice is usually more commonly used in casseroles, I find that the best rice for casseroles will depend on your preference. If you like a softer ...

There is a way to cook fried rice, known in Japan as “chahan,” that produces the ideal savor without having to master the tricky pan-shaking. A closer look at what forms the flavor of fried ...

First in line is “oyako-don,” literally “parent-child rice bowl dish.” The rice flavored with the sweet-salty simmering liquid plus the fluffy egg and plump chicken all contribute to the ...