If brownies aren’t your dessert of choice, know that the pan is also suitable for variety of baked goods that benefit from ...

Most importantly, metal is a better conductor, meaning things such as brownies will bake quicker and more evenly. Glass pans ...

Gin, gin, gin; such a little word, but that one syllable always fills our hearts with joy – and gets our tastebuds tingling in anticipation. A twist of lime, a dash of tonic, and you’re ready ...

This food recipe makes 12 brownies, perfect for sharing with family or friends over the Christmas festivities. Even better, it only takes 25 minutes to cook with kids being able to get involved ...

The chef baked a dessert with chocolate, walnuts, and an apricot glaze that became known as the Palmer House Brownie, which is still sold today. Others believe that the brownie came about because ...

Whether you’re caught short or have an allergy, it can be mystifying working out how to bake without eggs. But with a little ingenuity, eggless cakes, biscuits, brownies and meringues can be ...

Ms Megan Gay Jia Ying once had to bake more than 300 brownies in one weekend at home. “I woke up super early and went to sleep super late, making sure I could finish baking everything,” she said.

Bake for approximately 20-25 minutes until top ... Once cooled, cut 4×4 into 16 brownies and serve at room temperature or refrigerate to serve cold.

Beetroot adds a dense, moist texture to these easy brownies. Serve as a pud with cream or ice cream or on their own at teatime. Make sure you buy plain cooked beetroot, not the type stored in vinegar.