This recipe is from Marcella Hazan’s “Essentials of Classic Italian Cooking,” which was re-released on the cookbook’s 30th ...

This recipe for homemade Spaghetti Bolognese is one of my all-time favorites. It’s rich, flavorful, and perfect for a ...

Got leftover Alfredo sauce? Don't let it go to waste! This creamy, versatile sauce can be the star ingredient in a variety of ...

Since Italian food isn't necessarily known for being spicy, you may be wondering where the characteristic heat in arrabbiata ...

Growing up Italian, Pasta with Anchovies was one of the dishes served on Christmas Eve. Anchovy fillets are definitely an ...

For a twist on classic baked pasta, we recommend combining sauces and techniques from two of the world's most influential ...

When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese.