Then make the creamy and versatile herb aioli, it's the perfect fresh-tasting complement to fresh veggies, fries, or grilled ...
Cut into bite-sized chunks and dry on a towel for 2 hours – to overnight. Step 2: Make the fine herb aioli Whisk ingredients: In a bowl, whisk together mayonnaise, lemon juice, Dijon mustard.
What's more? This epic meal also contains a herb aioli, cranberry apple chutney and cornbread stuffing. Makes 2 burgers (you will have leftovers!) INGREDIENTS: For the herb aioli:• 2 egg yolks ...