This recipe comes courtesy of BBC Food, and the description reads: "A smooth, creamy leek and potato soup that's ready in 15 minutes and full of flavour. Make it into a meal with plenty of bread ...
Add the coconut milk and season to taste with salt, then reduce the heat and leave the soup to simmer for another 5–10 minutes. If you like, add chunks of breadfruit or sweet potato towards the ...
The lightly charred fennel and leek gives a deep earthy flavour to a simple veg stock that is unmistakable in this recipe. Leek and fennel are wonderful sources of prebiotic fibres to support your ...
Currently my recipes ... in a soup maker, and I absolutely love how versatile it is and how easy it is to use. I know soup is straightforward to make anyway using just a saucepan and a blender but for ...
Even though potato fields are filled with plants of the same variety, potato growth often varies widely. This puzzle has long intrigued farmers, biologists, and suppliers of seeds. Even ...