(Here’s a step-by-step recipe.) You can use ham broth as the base of a soup, or add a ham bone to your already simmering soup to impart its flavor. “I grew up with my mother making ham and ...
When you want to reuse it, simply defrost it in your refrigerator overnight (tossing a frozen ham bone in a soup or stew can affect your dish's temperature, which may slow down the cook-time of ...
Photo credit: Dinner by Six. Recreate a restaurant favorite at home with Copycat La Madeleine Country Potato Soup. This comforting soup features tender potatoes in a creamy, flavorful broth. The ...
Split Pea, Ham & Sausage Soup ... Don’t be surprised if this soup becomes the new standard by which all others are judged. Get the Recipe: Chef Jenn’s Famous French Onion Soup Copycat La Madeleine ...