Double 8 Cattle Company Fullblood Wagyu Ground Chorizo Sausage, Eggs, Kosher Salt (plus additional to season), Flour Tortillas, Fresh Avocados (peeled, pitted, and sliced), Hot Sauce (optional for ...
The finest quality Chorizo sausage has a course grain and a mild taste of paprika. The finer grain, more orangy ones are sometimes less interesting. The way I use them is in a stew. I cut them ...
ground beef (Bison, Turkey can be substituted), ground mild pork Italian sausage (your preference of spice level and type), quick lasagna noodle (the no boil type), spaghetti sauce (choose your own ...
Put the oil in the bottom of 2 shallow roasting tins, 1 tablespoon in each. Rub the skin of the chicken in the oil, then turn skin-side up, 6 pieces in each tin. Divide the chorizo sausages and the ...