There‘s a new luxury ingredient on fine dining menus across the city: seaweed. Specifically, a dried seaweed from Korea, called gamtae, which costs $16 per pack of seven sheets — or about half as much ...

Gamtae, a dried seaweed from Korea, is showing up fine dining menus in Philly and around the country. But maybe you could just put some on your eggs. There‘s a new luxury ingredient on fine dining ...

Recent tasty headliners have included soy-glazed brioche slathered with Gamtae seaweed butter; and boneless beef short ribs charred over hot coals and served with a pickled grapefruit salad and chilli ...

It indicates, "this type of media can be played." For centuries, gamtae seaweed was harvested and eaten by locals in one region of South Korea. Today, it's a hit among Michelin-starred chefs abroad.

It indicates, "this type of media can be played." For centuries, gamtae seaweed was harvested and eaten by locals in one region of South Korea. Today, it's a hit among Michelin-starred chefs abroad.

Seoul’s food traditions extend back centuries, from the hearty bowls of seolleongtang (ox bone soup) found in cozy restaurants to the simple vegan fare of Buddhist temples. Long-standing ...

There’s a new luxury ingredient on fine dining menus across the city: a dried seaweed from Korea called gamtae. Historic Mother Bethel A.M.E. Church in Philadelphia has again made history, appointing ...