Tofu, or bean curd, is the product of curdling soy milk and forming the curds into blocks, like cheese. The food originated in China and quickly became popular throughout several countries in Asia ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Thanks for subscribing! Look out for your first newsletter in your inbox soon! The best of Boston for free. Sign up for our email to enjoy Boston without spending a thing (as well as some options ...

From 100-year-old oyster bars to the modern Michelin-starred and creative new chefs on the scene, here are our top-rated London seafood restaurants. With a distinctive old-school Soho vibe, a ...

Gain full access to the most trusted resource in seafood industry news by becoming a Premium member!

Dress up your cabbage as chicken Parm, or your tofu as zippy lemon-pepper wings. By Tanya Sichynsky Ali Slagle’s lemon-pepper tofu and snap peas.Credit...Julia Gartland for The New York Times.

Dive into L.A.’s amazing seafood scene, including no-frills markets and a few of the city’s all-around best eateries. Editor’s note: After visiting Water Grill, Ceviche Project, Found Oyster ...

The Seafood Handbook is the most comprehensive seafood directory available online. Featuring more than 100 of the most common types of fish and other seafood in the U.S. market, the Seafood Handbook ...

Are you a seafood lover searching for fresh new dishes to try out? Look no further than these 22 delectable Asian seafood recipes that can be easily prepared in the comfort of your own kitchen! With ...

This quick and easy vegan noodle soup is packed with umami flavours, from the soy sauce broth to the marinated crispy tofu. Preheat an air fryer to 180C or an oven to 200C/180C Fan/Gas 6.