Looking for secret recipes from your favorite restaurants? Here are 45 of the best copycat recipes, so you can make them at ...

There's no denying America's love for chicken. According to Statista, broiler chicken (or chicken raised for meat, not eggs) is the most consumed meat in the country, coming in at 98.8 pounds per ...

From the team behind Amrina in The Woodlands, Pok Pok Po infuses Indian flavors into crispy, gluten-free fried fowl made for ...

While you can still try the original at Prince’s Hot Chicken Shack (which has multiple locations in Nashville), the trend has ...

With a selling point of chicken that hardly anyone wants to – or can – eat, can Dave’s Hot Chicken fly in the UK?

McDonald's has restaurants worldwide and serves dishes inspired by local cuisine. Take a look at some of the best menu items ...

With Christmas around the corner, preparations are in full swing. Celebrations are incomplete without good food. Here are ...

For Beaverton, Khamdee Thai Cookhouse and Lanna Thai are great places to start. Vancouverites love the Chef Thai Cuisine for ...

These are the tastiest (and not so tasty) sandwiches at the fast food chain known for its chicken, which is crispy on the ...

Wang Jiang Lou in Virginia Beach is no exception. The restaurant opened in October, near First Colonial Avenue and Interstate 264. Evan Vang, the operating partner, and Raymond Xiao of Boil Bay and ...

We’re about to dive beak-first into the wonderfully weird world of Joe’s Gizzard City, a restaurant that’s made its name by ...

Comfort foods boost mood and bring back good memories, but they can be high in calories and fat. Luckily, there are ...