Carrots are an essential part of many people’s food shops, and they usually have a lengthy shelf life. However, there is nothing more annoying than buying fresh vegetables only to discover they ...
revealed the best place to store fresh fruit and vegetables. He said salad foods should be stored in the fridge drawer, but away from anything grown in the soil such as carrots, parsnips and beetroot.
Your carrots will be crisp and fresh for up to two weeks or even longer ... if they have them as they can draw moisture from the vegetable. Fill a container with cold water.