Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.
Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...
GPA stands for “grade point average” and is usually calculated using a scale of 0 to 4. Four is usually the highest GPA you can receive and corresponds to an A grade, and 0 corresponds to an F grade.
Underwood said their 115 inspectors examine 25,000 retail food establishments across the state, including grocery stores. When you click on the reports, you’ll see a number grade up top and red ...