Air fryer frozen fish fillets are just about the easiest way you'll ever cook fish. Just like regular baking, you don't need to defrost your fish, and the air fryer cooks them to perfection in a ...

We tapped a bona fide expert to find out the best tips to help us get crispy, perfectly-cooked fish from our handy air fryer.

soggy fish. But reheating it in an air fryer will bring it back to its former crispy, crunchy self. To get it right, Chowhound spoke exclusively with Clare Andrews, the U.K.'s No. 1 air fryer ...

You can always return to the air fryer and cook for a little longer if you need to. Serve with lemon wedges for squeezing over. It’s important to choose thick fish fillets here, because thin ...

Cut the fillets into small pieces ... garnish with chopped coriander and keep lemon wedges beside it. And voila! Your Air fryer tandoori fish tikka is ready to serve!

Doing so makes the appliance much easier to clean and prevents the unmistakable smell of fish from getting ... I then added the fillets to the lined air fryer basket skin side down and cooked ...