PITTSBURGH (KDKA) - Rania Harris is back in the kitchen giving us a delicious entrée - filet mignon with caramelized onion butter! Heat 4 tablespoons of the butter in a large sauté pan over ...
Set the butter stick outside until soft, mix in half of the herbs and garlic, put in plastic wrap and roll. Set it in the fridge. Wash the potatoes, cut in half and the remaining herbs and garlic ...