Preheat pan on medium-high with 2tsp of olive oil and cook steaks 3-4 minutes each side for medium. Cover steaks and rest for 5 minutes before serving. Slice butter to serve with cooked eye fillet ...

Several Woolies customers have taken to Facebook in the past week to complain about their packets of vacuum-sealed beef eye fillet and lamb steaks. While the shoppers believed they had bought whole ...

To serve, heat the red wine sauce or gravy. Slice the beef and add to serving plates with the sauce, spinach, roasted potatoes and Yorkshire puddings.