Below, check out two recipes from her new cookbook, "What Goes with What," for eggplant Parmesan heroes ... stability from canned pureed pumpkin, not eggs (making it vegan, just FYI).

Our Air Fried Eggplant recipe is a delicious and healthy vegetarian recipe that you can even make vegan by replacing the ...

The following pickled eggplant recipe is from “Fermenting and Curing: Sauerkraut, Salted Produce, and Cured Meat.” You can purchase this book from the MOTHER EARTH NEWS store: The Preservation ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...

About Eggplant Omelette Recipe: Give your omelette a delicious spin with this stellar street-style eggplant omelette. Packed with tantalising spices and pulpy eggplant (baingan), you will never go ...

Transfer to a small bowl and let cool (reserve the skillet). 3. In a large bowl, whisk the eggs. Add the mashed eggplant, cooled shallot mixture, breadcrumbs, 1/2 cup Parmesan, 1 teaspoon salt and ...

This recipe makes a lot but the dish keeps ... that's collected in the steaming dish and cool the eggplant slightly. Dip a piece of egg­plant into the sauce and taste it to check the seasoning ...

Stir into sauce; continue to simmer. In a shallow bowl, whisk together eggs and buttermilk. Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg ...