Eggplant Parmesan is a classic dish served at most Italian restaurants. It's made with eggplant that's thinly sliced, fried, and topped with tomato sauce -- or for a creamier version, use vodka ...

Eggplant Parmesan is a delicious vegetarian alternative ... There are many ways to cook eggplant, but roasting it whole has two benefits: it’s super easy and it’s one of the best ways to ...

Eggplant Parmesan is the kind of dish that turns any meal into a celebration. Its layers of tender, golden-baked eggpl ...

Eggplant is 90% water, so order to avoid a meal with a soggy result, you'll need to know a few tips. Here's what a chef has ...

Their convoy ships that resupplied fleets, armies, and bases across the world were vulnerable to enemy air attacks and ...

The internet’s newest it-boy, Nikko San Pietro, is leaning into his viral fame. The son of Wheel of Fortune legend Vanna ...

Slice eggplant, salt, and let sit for 10 minutes to sweat. Prepare breadcrumbs with garlic powder, salt, pepper, and parmesan. Coat eggplant in flour, egg, and breadcrumbs. Pan-fry or bake eggplant ...

Grilling fairy tale eggplants brings out their natural sweetness and imparts a delicious smoky flavor. Simply slice them ...

Nonna” is the Italian word for “grandmother,” which, for many, may conjure images of a family kitchen filled with the sights ...

This is a variation from Eggplant Parmesan using meaty portobello mushrooms. I used provolone cheese instead of mozzarella for added flavor. It melts beautifully. The recipe is made in a skillet ...

If you're looking for easy Sunday dinner ideas the family will love, these are the perfect way to end the weekend. The ...